MESA lets diners tap an NFC card and get personalized dish and drink recommendations in three questions. MESAi turns every one of those moments into intelligence — so you know what your guests want before they do.
Join the Amsterdam pilot →Upload your menu once. MESAi extracts every dish, pairs drinks, and tags flavor and allergen profiles automatically.
See what diners crave but your menu lacks. Track beverage attach rates, surface hidden heroes, and read demand week over week.
A chef-confirmed, timestamped record of all 14 EU allergens per dish — an NVWA-ready audit trail built in, not bolted on.
Over half of Dutch venues fail NVWA allergen checks, and roughly 500,000 Dutch diners live with food allergies. The guest with a restriction often picks the restaurant for the whole table — so safety becomes how you win them.